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The Plaza's chic Steak House is a feast for both the stomach and the eyes. Specializing in fresh, prime cuts of superior quality U.S.D.A Black Angus Premium beef, flown in chilled from overseas every week, the restaurant's experienced chefs use a unique method of cooking the perfectly aged steaks. This not only produces what is now acknowledged as the best steak in town, but is certain to please gourmands island-wide.
With Executive Chef, Yiannis Politis, supervising and mentoring the kitchen staff, and paying close attention to detail to ensure the freshness and consistency of your culinary experience, the Steak House takes great pride in serving only the highest quality of food.
The restaurant offers a mouth-watering array of original menu options to suit everyone's taste: if you are not a meat-lover, indulge in fresh fish and seafood flown in from across the world, or sample our succulent appetizers, scrumptious daily specials, unique sides, and decadent desserts. Be sure to try the Steak House signature pepper blend, broiled to a crusty finish over your steak – a house specialty that is sure to delight your taste buds!
Stylish and classy, the Steak House boasts a dazzling Cigar lounge area, ideal for enjoying an after dinner drink, cocktail with friends or just a place to relax. With its impressive wine cellar, spacious indoor and outdoor seating, and impeccable waiting staff, our elegant, metropolitan restaurant is bound to astound. Dine here, and enjoy a memorable gastronomic experience unique to Cyprus.
02 Reviews
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great Angus steak! great setup and atmosphear; ideal for business lunches
I have to admit that the steak was absolutely delicious. I got a New York Strip and it was nicely cooked and really felt like an Angus steak that I tried in other parts of the world. The restaurant is upper class, the waiter was polite and very helpful and the whole atmosphear and setting was ideal for a business lunch like the one I had. Two small things I did not like (but they did not really destroy my lunch: (1) no Greek speaking from the waiter; (2) the mash potatoes were really made from a powder preparation, which I do not thing it is appropriate for such a restaurant
excellent quality and service
Hands down the best steak I've tried so far in Limassol. Everything about the steak experience is done right at this restaurant. You pick your cut from a selection presented on a board at your table, select your cooking preference, sauce, sides and there you go... the perfect steak dinner. I ordered a medium pepper steak and it was perfectly cooked, tender and very tasty. The blue cheese potatoes are highly recommended as a side.
They get the details right too. The service is exceptional, the wine selection is great and the orverall atmosphere is stylish and elegant.
The restaurant is a bit on the expensive side, but totally justified for the quality it offers. So, for special occasions Columbia Steakhouse will never let you down.